Property Details:

• 3,792 sq. ft. building on a 0.48-acre lot
• Fully renovated and move-in ready
• Estimated seating for 80–100 guests
• Neighboring the Budget Host Motel and across from Frontier Travel Center
• Features:
  • Spacious galley kitchen and open-concept dining area
  • Private dining room
  • Three customer restrooms (including one ADA-compliant), one staff restroom
  • Updated HVAC, lighting, electrical, and plumbing
  • Handicap-accessible front entrance
  • Office and dry storage space
  • New commercial kitchen equipment, furniture, and fixtures

Included Equipment:

• Walk-in freezer and refrigerator
• Commercial hood
• Gas range, convection oven, fryers, griddles, prep stations
• Sandwich prep cooler, reach-in coolers/freezers, ice maker, dishwasher
• Booths, tables, and counter seating

Note: Operator is responsible for providing tableware, small wares, and a point-of-sale system.

Proposal Requirements:

• Cover letter
• Business plan including:
  • Minimum breakfast and lunch service
  • Operation at least six days a week, including weekends
  • Preferred hours: 6:00 am–2:00 pm or similar
• Restaurant concept and any proposed building modifications
• Timeline and staffing plan
• Offer details (lease, purchase, or other)
• Proof of funding and financial documentation
• Value statement on community/economic impact
• Resumes of ownership team
• Three professional references

Proposal Deadline:
May 23, 2025, at 5:00 pm MST

Estimated Rent (if leasing): $3,000/month + utilities

Contact:
Sarah Nagel
Director of Business Development
Bowman County Development Corporation
PO Box 1143 | 13 E Divide, Bowman, ND 58623
701.523.5880 | sarah@swnd.org